Tostada vegetarian

These oven baked tostadas cook quickly which means you can have dinner on the table in just 15 minutes! They're vegetarian, gluten free, and customizable for the whole family!

These Mexican Street Corn Tostadas made with canned corn, cotija cheese and chopped cilantro make an easy lunch or quick dinner!

These vegetarian tostadas are a breeze to make, with flavorful crispy smashed fried chickpeas standing in for taco meat. Easily made vegan by swapping or omitting the cheese.

These easy to make vegetarian tostadas feature whole ingredients and big flavor for the perfect, weeknight-friendly 30-minute dinner.

Bean and Cheese Tostadas are piled high with fresh veggies and topped with guacamole and sour cream. Try eating just one!

This fun Dorito Taco Salad recipe includes layers of crunchy Doritos, ground beef, your favorite taco toppings and a zesty Catalina-style dressing.

This Vegetarian Tostadas Recipe is ready in only 30 minutes and can be customized for everyone in the family.

These Mexican Street Corn Tostadas made with canned corn, cotija cheese and chopped cilantro make an easy lunch or quick dinner!

Black Bean Tostadas with Jalapeño-Feta Sauce come together in just 30 minutes. These vegetarian tostadas are packed with bold flavors and the most dynamite sauce.

Tangy, creamy, crunchy, smoky, seasoned vegetarian goodness on a perfectly crisp little corn tortilla disk. Cauliflower Black Bean Tostadas to the rescue!