Enchilada sauce authentic

This authentic Mexican enchilada sauce packs a powerful punch with lots of chili powder, cumin, and garlic, and it's ready in 20 minutes!

Rich and robust and a thousand times better than store-bought, this authentic enchilada sauce packs some serious FLAVOR!

This homemade authentic red enchilada sauce is super flavorful and easy to make, you will never go back to store bought canned sauces again.

This homemade red enchilada sauce has authentic Mexican flavor! It's so good and easy, you'll never go back to store-bought sauce again. You can even make a double batch and freeze half of it for later. Recipe as written below yields about 2 cups (16 ounces) sauce.

Real enchilada sauce does not contain any tomatoes! It’s just chili peppers and spices. YUM. This sauce is made with guajillo peppers. Guajillo peppers are one of the most widely-used dried chiles in Mexican cuisine. They are a bright red and fruity variety, typically used to flavor soups and make

This recipe lets you in on the secret to restaurant quality enchiladas! I keep it simple and yummy with peppers and gooey cheese!

This homemade enchilada sauce recipe is so flavorful and easy to make! It calls for simple pantry ingredients and comes together in minutes.

Homemade Red Enchilada Sauce. Unleash the flavors of Mexico with a homemade red enchilada sauce. Learn how to use dried Mexican chiles for a delicious and versatile sauce.

How to make Mole Negro Sauce- a deep, smoky, slightly spicy sauce that hails from Mexico made with dried black chilies, warming spices and a hint of bittersweet chocolate. Trust me, you'll want to put this on everything. Vegan! Make this in 35 minutes!