Scones with jam and cream

Traditional homemade scones with strawberry jam and clotted cream. Don't forget to put the jam on first for a true Cornish experience!

Nothing quite beats a freshly made scone topped with strawberry jam and freshly whipped cream. These English Scones are so soft and fluffy and the perfect thing to make when someone pops by to enjoy with a cup of tea.

Buttery fruit scones made with dried cranberries, topped with strawberry jam and whipped coconut cream. An easy recipe that's ready in less than 30 mins.

British scones are a classic to enjoy as part of a 'cream tea' with jam and cream - easy to make, soft and buttery, they're delicious in every bite.

It’s the National Cream Tea Day! Time to bake some classic scones and serve with clotted cream and jam. By the way, I belong to Team #CreamFirst but I make friends with people from Team #JamFrist also. Peace✌️ Ingredients225g self raising flour, plus extra for dusting1 tsp baking powdera pinch of salt55g butter, room temperature25 caster sugar120ml milk1 beaten egg/ a dash of milk, to glaze (optional)jam and clotted cream, to serveEquipment1-1/2” cookie cutter**Note: I use a small cutter so…

These delicious Fruit Scones are a must for any afternoon tea party and so quick and easy to make! Follow our simple recipe and get baking. Serve them warm, topped with clotted cream and your favourite jam.

Light, fluffy and bursting with flavour, these raspberry white chocolate scones are full of sweet raspberries and white chocolate chunks. Perfect for an afternoon tea party served with lots of cream.

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