Praline bacon recipe

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cooked bacon strips on a baking sheet ready to be baked in the oven for dinner

Praline Bacon | Looking for a show-stopping brunch recipe? Look no further! Here's the best blend of sweet, salty and slightly spicy, all wrapped up in everyone's favorite, bacon. Thick-cut bacon coated in a pecan-brown sugar crumble and roasted until sticky, caramelized and crisp. #brunch #brunchrecipes #nevernothungry #bacon

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a person's hand holding two pieces of food on top of a piece of newspaper

The Perfect Pecan Praline Recipe? This is it! We've done all the work, made all the mistakes, watched all the videos, read all the recipes, and found the Perfect Pecan Praline Recipe!

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some kind of food on a white plate with sauce and nuts around it's edges

Satisfy those sinful cravings before the Carnival season concludes with Lent — feast before the fast. Praline bacon from Elizabeth's Restaurant is one of those recipes designed to make your taste buds celebrate.

pecans, granola and other nuts on a cooling rack

From Nola Cusine: "I don’t think there is anything quite as sinful as Praline Bacon. In fact, it is so sinful it could have only been created in New Orleans, and in fact it was, at Elizabeth’s Restaurant in 1998. The flavor marriage of pralines and good smoky bacon is so wrong that it just has to be right. Make this with breakfast, and you will absolutely blow your family and guests away with minimal effort!"

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some kind of food that is on top of a wire rack and sitting on a table

Most desserts containing bacon seem, well, a little ham-fisted, but incorporating already-candied bacon into a slightly salty, rich caramel just makes sense. The end result from Baking Out Loud: Fun Desserts with Big Flavors is toothsome, smoky, nutty and sweet.

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the bacon is being cooked on the grill

I have been wanting to try making candied bacon ever since I first came across the idea a long while ago. Candied bacon is essentially bacon that is coated in brown sugar and then baked

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there are many cookies that have been made to look like they're ready to be eaten

New Orleans bacon pralines are southern candy, made with lightly sweetened bacon and caramelized sugared pecans.They're a great holiday gift. Recipe's here!

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some type of food on a plate ready to be eaten by someone in the kitchen

From Nola Cusine: "I don’t think there is anything quite as sinful as Praline Bacon. In fact, it is so sinful it could have only been created in New Orleans, and in fact it was, at Elizabeth’s Restaurant in 1998. The flavor marriage of pralines and good smoky bacon is so wrong that it just has to be right. Make this with breakfast, and you will absolutely blow your family and guests away with minimal effort!"

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the original pralie bacon recipe is shown in white text on a purple background

From Nola Cusine: "I don’t think there is anything quite as sinful as Praline Bacon. In fact, it is so sinful it could have only been created in New Orleans, and in fact it was, at Elizabeth’s Restaurant in 1998. The flavor marriage of pralines and good smoky bacon is so wrong that it just has to be right. Make this with breakfast, and you will absolutely blow your family and guests away with minimal effort!"

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