Pistachio cut out cookies

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Olive Oil Sugar Cookies, Sarah Kieffer, Leftover Dough, William Sonoma, Tea Cookies, Best Cookie Recipes, Glaze Recipe, Woodland Christmas, Cookie Exchange

<p>These cookies are the creation of Minneapolis author and blogger Sarah Kieffer, who deals with the long Minnesota winters by doing a lot of baking in her home kitchen. Here, she puts a fun spin on classic sugar cookies by adding pistachios and a glug of olive oil. Cut the dough into Christmas-themed cookies during the winter holidays or into other shapes throughout the year.</p>

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Pistachio Spritz Cookies, Wedding Table Cookies, Pistachio Chocolate Cookies, Pistachio Cookie Recipes, Pistachio Jello Recipes, What To Do With Pistachio Cream, Easy Fancy Dessert Recipes, Pistachio Wedding Cookies, Easy Pistachio Cookies

These Homemade Pistachio Wedding Cookies are a family favorite. Bringing a touch of elegance. To our dessert table. The first time I made them. The buttery aroma filled our kitchen. And my husband and kids. Couldn't wait to try them. The delightful hint of pistachio. And the melt-in-your-mouth texture. Make these cookies irresistible. Perfect for any occasion. They are easy to prepare. And even easier to enjoy. Every bite reminds me of that cozy, love-filled evening. We first shared…

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Nyt Cooking Christmas Cookies, Pistachio Pinwheel Cookies, Christmas Cookies Nyt, Green Cookies Recipes, Spiral Cookies, Pinwheels Recipe, Pinwheel Cookies, Pistachio Cookies, Pinwheel Recipes

This recipe, from “Dessert Person” (Clarkson Potter, 2020) is one of those ace-up-your-sleeve, slice-and-bake cookie recipes every baker needs. The pinwheels are super tasty, need no decoration and require no major assembly. These buttery, nutty, shortbready cookies achieve the highest calling for any recipe: They look and taste as if they are harder to make than they are. (Watch Claire make them here.)

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Funny Recipes, Shortbread Thumbprint Cookies, Pistachio Shortbread Cookies, Pistachio White Chocolate, Pistachio Shortbread, Mocha Cookies, Moon Cakes, Biscuit Bar, Bean Cakes

These pistachio shortbread thumbprints use a mixture of flour and ground pistachio flour and once baked, is filled with a pistachio white chocolate ganache. You can also fill the cookies with other fillings you like — pistachio cream, jams, nut butters, lemon curd, whatever makes you happy.

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