Peruvian cuisine

These delicious Peruvian Recipes will help you explore the wonders of Peruvian cuisine in your own kitchen!

Get a taste of Peru with these awesome Peruvian side dishes! From chopped salad to fried plantains to rice, these dishes couldn't be any better.

Learn how to make traditional Aguadito De Pollo (Peruvian Chicken and Rice Soup) with this delicious and easy recipe.

Most people visit different countries to experience new cultures, visit iconic landmarks, and explore completely different gastronomy. So when you visit

Peruvian Rice! This simple and classic Peruvian-style rice is seasoned with garlic and salt. It's a staple in this cuisine and it's so fragrant and easy to make.

As with all the best traditional recipes, Aji de Gallina varies a bit from family to family. This Peruvian Yellow pepper Chicken recipe is a homestyle very common in Peru. I’ve done my best to stay true to the majority of the traditional ingredients and techniques, while also adapting it a bit to suit my family’s tastes and to streamline the preparation process as much as possible.

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Peruvian Stuffed Avocados - simple and delicious, these avocados are stuffed with smoked trout, and hearts of palm, and are a great appetizer, or light main.

Arroz Chaufa is Peruvian's version of Chinese fried rice. It is influenced by the large amount of Chinese immigrants to Peru. Peru's fried rice version consists of rice, sweet peppers, green onions, onions, garlic, soy sauce, scrambled eggs chicken and a dash of sesame oil, ginger and cumin. Amazingly delicious and you probably already have all the ingredients to make this!