Korean steamed dumplings

Make your own chili oil at home

Korean dumplings, known as mandoo, can be made with beef, chicken or vegetables, and be boiled, steamed, deep-fried, pan-fried, or added to a soup.

If you love steamed dumplings, this easy recipe is for you! Enjoy at home but feel like you're at a Korean restaurant! Yuuuuuum.

Learn how to make the best steamed chicken dumplings from scratch, with a very flavorful chicken filling and silky dumpling wrappers!

Learn how to make Korean dumplings (mandu) with this easy to follow recipe! They are so delicious and versatile! Dumplings are much easier than you think!

Korean dumplings (mandu) with kimchi are a tasty mix of savory flavors wrapped in soft dumpling skins. With this easy mandu recipe, you’ll be able to enjoy delicious dumplings in just 20 minutes, packed with seasoned meat, fresh veggies, and tangy kimchi in every bite!

If you’re craving a delicious and comforting meal, Korean Mandu (dumplings) is an excellent choice. #korean dumplings mandu #mandu (korean dumplings) #korean dumplings mandu dough #mandu recipe korean dumplings #mandu dumplings korean food #mandu dumplings #mandu dumplings recipe #mandu chicken dumplings #steamed mandu dumplings #mandu dumplings sauce

Need a delicious and easy meal idea? Check out this dumplings recipe. You can use chicken or pork, and they come out great steamed, Thai-style. Plus, they're simple to make right at home.

If you like kimchi, you would love these Korean Kimchi Mandu Dumplings with dipping sauce. Steamed to perfection, they are soft, juicy, and satisfying.