Garlic red potatoes mashed

These creamy garlic red mashed potatoes are the perfect side to any dinner or holiday meal. Made with red potatoes, sour cream, and butter, you know its going to be fluffy and flavorful.

Garlic Mashed Potatoes are a creamy and garlicky side dish loaded with sour cream, heavy cream, & lots of garlic. So good you'll want seconds!

Smashed Red Potatoes with the perfect amount of garlic make an ideal side dish for Christmas or Thanksgiving and are healthy and easy enough to make any time! #mashedpotatoes #potatoes #holidayrecipes #smashedpotatoes #smashedredpotatoes #Thanksgiving #Christmas

Hey there, potato lovers!

Learn to make the creamiest, buttery red skin mashed potatoes with our easy recipe. It's packed with garlic flavor and ready in 30 minutes, making it a great side dish for your family dinners. Follow our tips to make these delicious mashed potatoes with cream cheese for an extra rich taste.

Garlic Mashed Potatoes are mouthwatering and irresistible. These spectacular mashed potatoes use cream cheese, butter, half-and-half and minced roasted garlic to provide flavor. This terrific side dish is perfect for company or holiday dinners like Thanksgiving, Christmas or Easter. Garlic Mashed Potatoes is gluten free.

Mashed Cream Cheese Red Potatoes are Creamy Red Potatoes with Skin left on and Mashed with Cream Cheese, Butter and Fresh Garlic! Mashed

Garlic Mashed Red Potatoes with the skin-on taste fancy like a steakhouse side dish, but are easy enough to make any day of the week. Butter and sour cream or cream cheese are added to create the best creamy mashed red potatoes our family eats!

These scrumptious Crockpot Mashed Potatoes are so easy to make with half the effort, but still loaded with tons of flavor!

Do you dream of the perfect mashed potatoes? These Red Skin Mashed Potatoes are buttery, garlicky, and so easy to make. The left-on skins add a great texture and some extra nutrition, too.