Chamin recipe

Sivan's Kitchen on Instagram: "RECIPE BELOW ⬇️ Shabbat chamin for when the weather gets cooler ☁️ chamin also known as cholent, is an overnight baked pot full of beans, meat, potatoes, and eggs 😋 FYI-it is traditional to bake your eggs inside the same pot as all the other ingredients, however i choose to bake them overnight in a separate pot along side the chamin. You can also add bone marrow as well. Recipe yields about 12-15 people Ingredients for your chamin: •about 32 oz. of dried mixe

Chamin (a.k.a. Cholent) is a warmly spiced overnight stew that has survived centuries of history and migration. I used to have it and make it with friends as a weekend brunch with possibly malawach or jachnoon (rich sabbath pastries) and possibly a nap afterward. The versions will vary from personal tradition but the one below has been my go-to for years now. The kishke is optional but very nostalgic for people who grew up with it in their family’s tradition - so give it try. Chamin is…

Sivan's Kitchen on Instagram: "RECIPE BELOW ⬇️ Shabbat chamin for when the weather gets cooler ☁️ chamin also known as cholent, is an overnight baked pot full of beans, meat, potatoes, and eggs 😋 FYI-it is traditional to bake your eggs inside the same pot as all the other ingredients, however i choose to bake them overnight in a separate pot along side the chamin. You can also add bone marrow as well. Recipe yields about 12-15 people Ingredients for your chamin: •about 32 oz. of dried mixed…

Hamin - vegetables such as tomatoes, green peppers, eggplant halves and zucchini are stuffed with a mixture of beef & rice, & are then placed into the pot with meat or chicken & chickpeas. Sephardim style Hamin also adds spices such as cumin & hot peppers.

Cholent remains our favorite Shabbos morning breakfast.