Caribbean cake

This rum cake is moist, buttery, and full of amazing rum flavor. It's easy to make and tastes incredible with a cup of tea or coffee!

The Trinidad Sponge Cake is a timeless classic that has been enjoyed by generations of Caribbean families. Known for its light, fluffy texture and a subtle hint of citrus, this cake holds a special place in the hearts of many, especially during the holiday season. Whether it’s served at Christmas, birthdays, or just as a comforting treat with tea, Trinidad Sponge Cake is a symbol of celebration and warmth.This recipe is simple yet flavorful, using basic ingredients that come together to…

For sensational flavors, this Haitian Rum Cake has a lot going on. It's moist and soft with the right element for a delightful promising flavor.

Hi everybody! It’s boiling hot here in Toronto and even though it’s that time of the year when you don’t want to bake, I was craving for a coconut cake. Coconut cake is one of my …

This beautiful cake is light and a lovely option for Easter.Globe | Juliana Goodwin

Pineapple and Coconut Tres Leches Cake has wonderful Caribbean-inspired flavors infused into this delicious cake. Go ahead and try to stop yourself after just 1 piece!

Discover the ultimate recipe for a delicious and sweet Jamaican rum raisin cake that will be loved by everyone. Learn how to make this classic dessert from scratch with our easy-to-follow instructions!

From what I hear, if you’ve travelled to the Caribbean, you’ve indulged in one of their famous Tortuga Rum Cakes. Truth be told, I haven’t been to the Caribbean. I tend to vacatio…

This rich and moist Jamaican Black Cake will be the centerpiece dessert that's perfect for any holiday or celebration. Black Cake, also known as rum cake, Christmas cake, and wedding cake, depending on when it's served, is a staple dessert in all of the Caribbean.

Cayman Wedding Photography Blog by photographer Janet Jarchow. Sharing recent weddings and portrait session captured on Grand Cayman, Cayman Islands.