Blondie variations

Thick and gooey bakewell blondies with ground almonds, raspberry jam, and flaked almonds on top! Heaven in every bakewell bite.

The secret to unforgettable blondies is out! Browned Butter Blondies are the most chewy, buttery dessert bar with a caramel-vanilla flavor and just a hint of nuttiness. It's no wonder these are the best blondies ever!

Over 100 blondie recipes for every occasion - holiday blondies, chocolate chip blondies, fun flavors - you'll love these.

Here you stand then, facing the counter with a resolve to transform the humble ingredients before you into a batch of Gordon Ramsay's Blondies, a task many might consider alchemy of the highest order. Yet this is not mere sorcery but a testament to the simplicity and robustness of good cooking.

These blondies are rich, chewy, filled with white chocolate chips, and made using just one bowl. This is the BEST Blondie recipe ever!

My Blondie recipe is the most delicious bar recipe. Easy to make and even easier to eat, this is your family's new favorite dessert!

Salty-and-sweet, soft and crunchy. If you enjoy contrasting flavors and textures, these easy blondies are just for you. The batter comes together in 5 minutes by hand and in one bowl. Bits of pretzels are baked in and add crunch and texture to bars that are otherwise smooth, rich, dense and so moist. Salted caramel sauce is used both before and after baking, creating bars that are oozing with buttery, sticky, caramely goodness and are perfect for any caramel fanatic.

Super gooey and chewy brown butter blondies! Add in chocolate chips, toffee bits or nuts!

Chewy edges, moist and gooey centers make for decadent peanut butter blondies made with your fave add-ins! My favorite dessert bar! | Recipe at BeamingBaker.com

Slutty Blondies. . . oh these things are naughty. Rich, decadent and oh so good! You'll definitely need your stretchy pants!