Arabic bread recipe

Manaqish is the Arabic pizza. This pizza style dish is usually topped with an exotic za’atar or cheese mix. Perfect for parties, as an appetizer or for lunch/dinner.

Pita bread / Arabic Bread or Lebanese bread, as some call it, plays a significant role in Lebanon and Middle East. A daily ritual and no meal is complete without it; it is eaten to scoop everything up with, a perfect accompaniment to almost all Lebanese and Middle Eastern food.

Kuboos Recipe, Easy Arabic flat bread also known as pita or pita bread which can be made easily at home on a cook top. Soft and simple bread made with plain flour, yeast, sugar, salt and warm water which is served with curries, hummus, baba ganoush, shawarma, pickles or grilled chicken. This flat bread can be used in wraps or rolls, check this whole wheat pita bread for a healthier alternative. Learn how to make the most favorite bread from Lebanese cuisine with step by step pictures and…

The pieces of dough must be rolled flat before they are placed into a hot (500F) oven. The dough should be rolled to a thickness of no more than 3/16 inch. This is the thickness of a wooden yardstick, the kind given away at country fairs, auto dealers, and paint stores. It can be used as a gauge. The oven heat generates steam inside the pita which causes the dough to puff into a ball. Later, as it cools the dough will collapse. The oven must be hot. If it is not, the piece of dough will…

Turkish Pide Bread is a simple, flaky bread that is popular in Turkey during Ramadan. This easy bread recipe is made with only a few ingredients and can be prepared in less than 2 hours. If you are new to Turkish Pide Bread, also known as Ramazan Pidesi, you are in for a treat! This light, fluffy bread is perfect for all occasions and can be enjoyed on its own, as part of a meal, or as a dip.

A delicious soft dough topped with cheesy goodness and Za'atar with a hot cup of tea for breakfast. This Lebanese manakish recipe is so easy to make and I guarantee you'll be so impressed by your own dough and manakish making skills

Arabic pita bread is known in different names such as khubz, kuboos, khubez, etc. It has got an inevitable place in Middle Eastern cuisine. Khubz was

If all Yemeni food is like this Khaliat Nahal, I am in love. Just try and resist a bite of cheese filled honeycomb bread, dripping in an orange blossom perfumed syrup! Recipe here https://cultureatz.com/khaliat-nahal-honeycomb-bread

Zaatar Bread, also known as 1 manoushe or more manakish, is a flat bread topped with a irresistable olive oil zaatar paste. Learn how to bake it with video!