Apple pan dowdy recipes

Apple Pan Dowdy - one of the best apple desserts I've ever made.You would be hard pressed to find anything that tastes this good warm with ice cream on it.

You may not have heard of apple pandowdy, but this classic dessert is even easier than apple pie.

What exactly does it mean to "dowdy" a dessert? Click through to learn the steps for this technique and see why your next dessert should be the retro apple pandowdy.

Apple Pandowdy is a classic American dessert. Spiced apples are topped with rustic puff pastry, drizzled with melted butter, with a crunchy sugar crust.

Brown sugar-sweetened apples baked under a pastry crust that's been broken into syrup-coated pieces.

This cast iron skillet Apple Pan Dowdy uses a store-bought puff pastry topping, combined with apples in a butter and brown sugar sauce.

Looking for an apple pan dowdy recipe? Look no further. This delicious apple dowdy is a form of apple cobbler that is so good. Perfect for Fall or a get-together, or just because you want dessert, this apple dowdy recipe is very easy to make.

An old-fashioned American favorite, pandowdy is a simple skillet apple pie, made with brown sugar, an easy-cracked crust and a drizzle of cream. The apples gradually release their juices, creating a loose-yet-delicious pan sauce to be served with the dessert.

Apple Pan Dowdy - a vintage type recipe for Old Fashioned Apple Pan Dowdy, with a sugar and spice syrup and a biscuit-like topping. #VintageRecipes #ApplePanDowdy #Apples #ApplePie #Recipe

You're about to crave a grunt.