Orange polenta cake

Orange Polenta Cake – a moist polenta and almond meal cake made with oranges & Grand Marnier. It is dairy-free and gluten-free and simply delicious!

This delicious golden gluten-free Orange Polenta Cake is moist, rich and bursting with zesty orange flavor. It's easy to make as it has no layers, no filling and no icing.

Jamie Oliver’s Orange Polenta Cake is made with fresh oranges, honey, free-range eggs, polenta, and ground almonds, creating a moist and aromatic treat that takes an hour to prepare!

Yield: 8 slices Prep Time: 20 minutes Bake Time: 1 hour Cake Ingredients 1 1/2 teaspoons baking powder 1/4 baking soda 1 teaspoon kosher salt 2 cups all-purpose flour (250 grams) 1/2 cup cornmeal or polenta 1 1/4 cups granulated sugar 3/4 cup milk 1/4 cup freshly squeezed orange juice 1 tablespoon lemon juice 1/2 cups olive oil 1 tablespoon orange zest 2 eggs 1 1/2 teaspoons vanilla extract 1 teaspoon orange blossom water 2-3 teaspoons very finely ground thyme 1/2 tablespoon orange zest…

Jamie Oliver 5 Ingredients Orange Polenta Cake is made with oranges, honey, eggs, ground almonds, and fine polenta the total time required to make this delicious cake is 80 minutes and it serves 8 people. This Orange Polenta Cake Recipe Is From 5 Ingredients: Quick & Easy Food by Jamie Oliver.

Orange Polenta Cake is a super simple citrus cake made with cornmeal and fresh orange juice. It has a crumbly texture and a beautiful golden colour.

This Italian polenta cake recipe with orange is moist and buttery. Naturally gluten free with healthy swaps, it's the perfect dessert for any occasion!

A light, bright and gluten free dessert that will be your best friend all summer long.

The kind of cake you can't stop eating, this syrupy lemon pistachio cake is a one-bowl wonder and perfect for afternoon tea.