Defrosting Meat In Water Without A Bag? (DON’T!)
Our freezers are useful for stocking many different food items ranging from fruits in season to fish and meat. This is great, but what happens … Read more
Food Preservation
This category is for articles sharing general food preservation information. Anything about food preservation will be categorized here.
Can You Freeze Canned Mushrooms? (Explained)
Mushrooms are such a versatile ingredient that is used in so many savory dishes. They make delicious mushroom soup, are great in lasagne, and work … Read more
Why Do Claussen Pickles Have To Be Refrigerated?
Claussen pickles are a popular brand of pickles produced in the US. They are a little different from other pickle brands in that they are … Read more
Is It White Mold Or Flour On Bread: How To Check?
Bread is a staple food in many households across the globe. There are so many different types of bread. Just a few of these types … Read more
Why Do Green Beans Go Slimy In Bag?
Green beans, also known as snap beans (fresh beans can snap easily), string beans (the pod is shaped like a green string), snaps, or French … Read more
White Spots On Raisins: Have Your Raisins Gone Bad?
Raisins are the ultimate healthy snack for people who have a sweet tooth and are concerned about nutrition. Raisins are actually dried grapes so they … Read more
Do Eclairs Need To Be Refrigerated? (Answered)
Who doesn’t love an eclair to eat as a decadent sweet treat? After all, this super delicious French pastry is made from choux dough, filled … Read more
How Long Can Clam Chowder Sit Out?
Clams are a mild-flavored seafood delicacy and their taste lends itself to various dishes. One of the most iconic in the West is probably clam … Read more
Mold On Potatoes? (3 Things To Know)
Potatoes are one of the most commonly used vegetables and have become a staple in every kitchen. One of the best things about potatoes is … Read more