Journal of Crop Science and Biotechnology

Journal of Crop Science and Biotechnology is a peer-reviewed international journal focusing on advanced research in the production science of field crops and resource plants.

• Published five times a year by the Korean Society of Crop Science in cooperation with the Korean Society of Breeding Science.
• Topics include cropping systems, sustainable agriculture, environmental change, and post-harvest management.
• Covers biodiversity, crop improvement, and recent advances in physiology and molecular biology.
• Explores ecological and physiological aspects of crop production and genetic, breeding, and biotechnological approaches for crop improvement.
• Successor of the English version of the Korean Journal of Crop Science, published since 1998.