Yellow corn flour recipes

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This chewy and flavorsome sweet corn flatbread recipe is so easy to make at home, and it only requires canned corn, bread flour, and other pantry staples you have already at home. The pureed corn is the secret to making these flatbreads golden yellow, and the cornmeal is just added for texture, and not required. Whether it be for wraps or pizza, this sweet corn flatbread is thick and hardy and can hold a lot of sauce, meat and veggies--just perfect for lunch or for a midday snack.

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This Polenta Pound Cake is surprisingly simple, and packed with flavors of lemon, vanilla, and thyme. Made using Janie’s Mill Organic Frederick White Wheat Flour and Golden Yellow Cornmeal, this easy recipe produces a beautiful golden cake that pairs well with fresh berries. Gluten Free Cornmeal Cake, Lemon Cornmeal Pound Cake, Polenta Cakes Dinner, Orange And Polenta Cake, Polenta Cakes Sweet, Cake With Fresh Fruit, Cornmeal Polenta, Mill Flour, Cornmeal Cake

This Polenta Pound Cake is surprisingly simple, and packed with flavors of lemon, vanilla, and thyme. Made using Janie’s Mill Organic Frederick White Wheat Flour and Golden Yellow Cornmeal, this easy recipe produces a beautiful golden cake that pairs well with fresh berries.

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