Spiced apple rings canned

Spiced Apple Rings

Makes great gifts jarred. Fill jars preferably wide-mouth with apple rings and hot flavored syrup, leaving ½ inch head space. Decorate with a ribbon around lid. Ingredients 4 lbs firm tart apples, peeled, cored and sliced 2 quarts water 2 tablespoons lemon juice 4 cups sugar 2 cups water 1 6-onunce package red cinnamon candies…

Red Hot Cinnamon Apples use Red Hot candies, sugar and water to make a cinnamon candied apple recipe. This easy stewed apple is vibrant red.

If you don’t want to use red hot candy to make spiced apple rings, this older recipe from the "Kerr Kitchen Cookbook” is for you. The red food color is optional. These are sweet, not vinegary or pickled. Next time I intend to make my rings a little thicker, although Myrna and Bettie liked them thin. My husband cored the apples for me - and I sliced them on a mandoline to get even slices. Don’t change the ratio of sugar and vinegar – this is a tested recipe for water bath canning. Wide mouth…

Two for the price of one! These are virtually identical, with just a bit of added detail on the second card. They sound yummy and perfect for fall canning.

12 apples, peeled, cored & sliced Place rings in ice water with juice of 1 lemon In a saucepan, bring these ingredients to a boil then si...

Cinnamon red hot candies and clove create a wonderful flavor to these granny smith apple rings - canned to preserve and enjoy all year long.

If you like cinnamon pears then you will love cinnamon apples. These are easy to make and your family will ask for more!

These sweet, pickled apples only take a few weeks to set and spice up. Get the how-to for these easy spiced apples at Chatelaine.com!

An old fashioned treat, spicy cinnamon candies give these Red Hot cinnamon apples their bright red color and sweet flavor.