Chocolate scones recipe

An easy recipe for rich chocolate scones with chocolate chips & topped with a dark chocolate drizzle. They’re a chocoholic’s dream & don’t taste healthy at all!

Fluffy flaky scones loaded with chocolate chips - what more could you want!? Serve them for breakfast, brunch or a sweet treat!

Craving a decadent treat for breakfast or brunch? Look no further than these double chocolate scones! Moist, cake-y, and so chocolate-y!

This Chocolate Chip Scones recipe gives you a golden brown, sparkling sugar outside with an incredibly soft and tender inside that's loaded with semi-sweet chocolate chips. They're a quick and easy-to-make breakfast or brunch treat and have the perfect level of sweetness!

These scones are full of sweet bits of goodies!

Make tall, buttery, flaky scones like a pro in just 10 minutes of active prep time with my tried and true scones recipe. Now you can make moist, flavorful scones with your choice of add-ins that rival your local bakery. Keep reading for all my add-in ideas, tips, and tricks for scone perfection!

The trick to making delicious scones is to use very cold ingredients, don't overwork the scone dough, and don't overbake! Adding the coarse sugar and a glaze on top takes them to the next level!

These double chocolate scones are easy to make and are decadent enough to be dessert, but since they're scones you can probably justify having them for breakfast! Buttery and flaky chocolate scones, filled with chocolate chips, and topped with a chocolate glaze - in short, they're amazing.

These chocolate chip scones are crispy and golden on the outside, soft and flaky on the inside, and loaded with chocolate chips in every bite!

These triple chocolate scones are dark, rich, and super chocolatey with bits of white and milk chocolate. They taste like a really good chocolate cake!