Caramel pretzels rods

Disneyland made me a pretzel snob. As you walk off the Winnie the Pooh ride, you walk into an adorable sweet shop where the Disney experts dip the cutest caramel apples and other sorts of treats. I was happy with my caramel apple and would have never chosen a chocolate pretzel as my treat, but […]

Crunchy pretzel rods dipped in layers of caramel & chocolate, then sprinkled with pecans makes for one delicious sweet-and-salty treat.

Caramel Pretzels are so decadent & delicious! Pretzels dipped in caramel, then dipped in chocolate & topped with nuts or sprinkles!

These chocolate caramel pretzel rods are the best sweet and salty treat, with an easy homemade caramel, and smooth chocolate on top of salty pretzels.

This caramel pretzel tutorial is a quick 3 minute video showing you how to twist your caramel onto the rod and dip it in chocolate.

These festive dipped pretzel rods are a perfect treat for holiday events! A simple caramel twist makes these a fun choice everyone loves.

I love to give food gifts during the holiday season even more than that I love to receive them! Nothing says love like a homemade treat and these Chocolate Caramel Pretzel Rods are the prefect way to say it!!

Learn how to make your own caramel-wrapped pretzel rods. The easy recipe creates a beautiful candy with a thick spiral of chewy caramel dipped in chocolate.

The recipe for these addictive Chocolate and Caramel-Covered Pretzel Sticks comes from my friends Liza and Angie. They give them at Christmastime as gifts, and I've been a fortunate recipient. These are really, really good! Normally, I don't even like pretzels, but if they are dipped in caramel and chocolate, so you have the time-tested combination of salty and sweet tastes, then watch out! With Liza's generous permission, I am using photos from her blog, along with some of the text, but I…

You're going to love this sweet and salty combination of pretzels, caramel and chocolate. The pretzels rods are first dipped in homemade caramel and then in chocolate. Top them with a drizzle of white chocolate, sprinkles, nuts, or toffee bits to give them a gourmet feel.