Hot and sour egg drop soup

A pantry friendly Chinese hot and sour soup that is so quick and easy to make and so much better than take out that you’ll never order it out again!

Easy 10-min. Egg Drop Soup. A delicious soup made of hot chicken broth with silky eggs seasoned with sesame oil and green onions. A popular soup in Chinese cuisine.

Learn how to make your own Chinese Egg Drop Soup! With just a few ingredients and simple steps, it's never been easier to make this popular, restaurant-style soup. And, it's ready in just 15 minutes!

Hot and sour soup is one of the most simple and delicious Chinese soups. This unique soup is spicy, tangy and packed with vegetables.

This Egg Drop Wonton Soup is a twist on three of my FAVE Asian soups: hot and sour, egg drop, and wonton soup! Ready in about 15 minutes. Healthy and can be vegetarian!

Easy homemade Egg Drop Soup Recipe is savory, healthy, and full of flavor! It takes only 15 minutes to make, and can be paleo and gluten-free!

This delicious homemade egg drop soup recipe features egg ribbons swirling in a comforting broth. It's budget-friendly, hearty, and ready in just 15 minutes.

This recipe is from the new BEST OF BRIDGE cookbook, DONE IN ONE, authored by Emily Richards and Sylvia Kong. We love the delicious flavours of shrimp, mushrooms, tofu, and bamboo shoots simmered in chicken stock with garlic, ginger, and soy, finished with a swirl of egg. It's the perfect midweek lunch or dinner idea. YUM! CLICK for 🔗 RECIPE 🔗 VIDEO is here -> https://youtu.be/Tv6tZUgUlIQ

Warm up with this Super Simple Italian Egg Drop Soup, a comforting blend of savory broth and delicate egg ribbons. Ready in minutes, it's the perfect quick and hearty meal for busy weeknights.