Silken tofu sauce

This silken tofu pasta sauce blends up in just 5 minutes with no chopping and no cooking! Using pantry staples like jarred roasted red peppers and nutritional yeast, it’s a creamy, flavorful, slightly smoky sauce that goes so well with your favourite pasta or gnocchi.

Silken Tofu Cheese Sauce is a creamy, cheesy, and incredibly delicious 5-minute low fat sauce that is super easy to make in your blender. It's high protein and super flavorful and you'll want to put it on everything from pasta to potatoes to veggies and more. Make up a batch and use it all week long!

A quick and easy recipe for silken tofu with scallion and soy dressing. It shows you a simple but delicious way to serve this healthy vegan, protein-rich ingredient.

This silken tofu recipe with spicy soy sauce is an easy show-stopping vegetarian meal that's loaded with flavor. Ready in just 5 minutes!

This 20-minute high-protein vegan pasta recipe combines an extra creamy red pepper and silken tofu sauce with chewy Italian pasta.You’ll love this because you can make the sauce with little effort and simple ingredients in a blender.

This flavourful silken tofu dish drenched in a creamy peanut gochujang sauce is the perfect protein packed meal when paired with rice and noodles!

Smokey Spinach Artichoke Dip ~ my cheesy classic hot dip recipe takes a fan favorite appetizer and gives it a twist with smoked mozzarella and gouda cheese.

Craving delicious and easy vegan meals? Check out these 10 scrumptious vegan silken tofu recipes! From a refreshing Vegan Tofu Lemon Posset that can be the perfect dessert to a rich Creamy Vegan Tofu Pasta Sauce, these ideas are sure to impress. Whether you're a beginner or a seasoned chef, there's something here for everyone. Perfect for weeknight dinners or sharing with friends, bring the amazing taste and texture of silken tofu into your kitchen. Say goodbye to boring meals and hello to…

This Steamed Silken Tofu with Soy Garlic Sauce is simple but packed full of flavour from the delicious aromatic sauce. Steaming tofu is one of our go-to ways to prepare tofu at home whenever we’re having congee or just want a hearty side to enjoy with rice and other viands. The sauce is easily customisable and you can of course adjust everything depending on your preferred taste.

Green Goddess dressing of your dreams! No oil, no nuts, no dairy! Silken tofu is the key! 6 ingredients + 5 minutes!