Potato kale salad

- By Alyssa Delmonico, Circuit of Change Photo Credit: Diabetic Living Online There's no doubt potatoes are a staple on most Thanksgiving tables. But instead of heavy mashed potatoes, lighten up with this mouth-watering and vitamin-rich warm potato salad with kale. Ingredients (serves 2) 3/4 pound (about 6 small) red potatoes, quartered 1 head dinosaur kale, shredded 1/4 cup parsley leaves, chopped 1 lemon, juiced 2 tablespoons hemp seeds Salt & pepper to taste Crushed red pepper flakes…

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Looking for kale salad recipes? Try this delicious kale salad with sweet potatoes, toasted almonds, pickled onions and a fabulous tahini lemon honey dressing. It’s gluten-free, dairy-free, vegetarian, Paleo and vegan-friendly (swap out the honey). If you’re looking for new kale salad ideas, give this one a go. The salad can serve between 4 and 8 people, depending on what else it is served with.

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