Chickpea flour eggs

These vegan scrambled eggs are made with chickpea flour instead of tofu for a filling and high protein breakfast scramble.

This Easy Chickpea Scramble is one of our favorite nutritious breakfast options that's packed with protein. It's a great alternative to tofu scramble and is as versatile as classic scrambled eggs. Perfect for busy mornings or lazy weekends in!

Chickpea flour frittata is a delicious vegan version of the Italian dish that doesn't compromise on flavor. It's 100% gluten-free, clean-eating-approved and protein-loaded.

Vegan scrambled eggs | Chickpea flour, garlic/onion powder, Baby Bella mushrooms, Kala Namak, bell pepper, Italian seasoning, curry

3 recipe options to make the best vegan scrambled eggs! Vegan eggs are surprisingly easy to make and these recipe options taste incredible.

Made possible by the versatile power of chickpea flour, this Crustless Vegan Quiche is easy to make, filling & packed with veggies.

This easy breakfast recipe for vegan scrambled "eggs" uses high protein chickpea flour to deliver an energy packed camping meal.

Learn to make easy, quick and healthy vegan omelette wih just 6 ingredients with this easy recipe. Gluten free filling veggies oaed step by step recipe!

Socca is basically a savory gluten-free, vegan pancake made from chickpea flour. These are also one of the simplest pancakes to make, as they require 4 pantry ingredients, chickpea flour, water, avocado oil and salt. These pancakes are also great for those on a candida cleanse, bonus!

Mini chickpea flour veggies quiches perfect for a vegan brunch spread. They are packed with protein and fiber and a great way to switch up the traditional savory egg breakfast! Click through for the full recipe. #veganquiche #chickpeaquiche #quiche #mothersday #veganbrunch #glutenfree #chickpeaflour