Wisconsin cheese

Wisconsin is home to dozens of artisan cheesemakers who create hundreds of types of cheeses.

Cheese lovers around the world know that Wisconsin is America’s Dairyland. Wisconsinites have been making cheese for more than 175 years and produce more than 3 billion pounds annually. Here's how to experience this cheesy wonderland for yourself.

Made mostly by hand, artisan cheese is a labor of love, skill, and time.

Calling all fromage fanatics! Get ready to embark on a delectable journey through the heart of America's Dairyland. Wisconsin's famous Cheese Trail is a must-visit destination for anyone who appreciates the art of cheesemaking.

Highway billboard advertising Wisconsin cheese for the Department of Agriculture and Markets.

TL;DR: Embark on an RV road trip in Wisconsin, exploring top cheese destinations. From Farm Wisconsin's interactive museum to Sassy Cow Creamery's ice cream the rich cheese heritage of Wisconsin. Delve into Wisconsin's cheese culture, taste award-winning varieties, and enjoy the springtime journey.

From cheese hats to "cheese orphans" to gourmet gas station cheddar, here's how to experience Wisconsin's epic cheese scene like a hungry local.

We were commissioned to create a large library of content for WISCONSIN CHEESE to reflect the quality of cheeses produced in Wisconsin, while adding a playful touch. We imagined a panoply of effects and graphic compositions to be achieved using a mix of t…

Famous Wisconsin Recipes include bratwurst, cream puffs, Limburger sandwiches, Swedish pancakes, Danish kringle, and beer cheese soup.

We're not called cheeseheads for nothing! Check out one of our cheese factory tours and grab some cheese to share with friends and family.