Wild duck stew recipes

This Goose Stew Recipe is an adaptation of the classic French dish, Poulet Basquaise, which translates to Basque Chicken. Instead of the traditional chicken, I use skinless goose wings, legs and thighs. Follow this recipe and learn how to cook a goose in onion, garlic, hot and sweet peppers, and tomatoes until it's fall apart tender!

I was sitting in church, studying the congregation, and wondering, WHO has too many ducks in their freezer? Duck season was over, and we had no ducks. I was craving my husband’s duck stew. I …

When I decided to develop a recipe for duck stew, I went straight to Southwest France, one of the great duck-eating regions of the world. And what better stew to make than a traditional garbure, which hinges on duck or goose legs? This particular variety of stew is pure country comfort food. Thick enough to stand a spoon in, loaded with vegetables, all you need alongside is some good crusty bread. And pickles. More on that in a bit. Make this Duck Stew! | @huntgathercook

A hearty country style braised duck meal. Fresh leeks, shallots, garlic, carrots and red potatoes round out this white wine infused one pot meal. Fresh duck sautéed to a golden brown make this a dish fit for Sunday dinners with Mom.

This collection of tasty Duck Recipes includes 20 different crowd pleasing ways to cook your favorite waterfowl.

Duck gumbo is one of my favorite dishes. It’s a one-pot meal that’s hearty and satisfying. This time, I’m using duck two ways in this classic Louisiana meal. First, I’m braising the dark quarters in the soup. Next, I grill the crispy-skinned duck breast for the topping. The rest of the duck I use to… Read More →

This Duck Soup Recipe is a delicious meal using duck legs and duck wings, along with potatoes and sweet potatoes, onions, celery, carrots, and red bell pepper.

This is a special recipe. It’s a little more time consuming (though most of that time is hands off time) than many of my recipes, but it’s so damn delicious and something that I will continue to prepare on special occasions. I’m a huge lover of duck and don’t eat it often but when I […]

Duck Stock is a rich, aromatic broth from simmered duck bones, vegetables, and herbs. Its depth of flavor adds a gourmet touch to any dish, elevating soups, stews, and sauces to new culinary heights.

🦆🦆As long as the chef knows what they are doing, I will order duck almost every time I see it on a menu. 🥘 Read on to learn some general rules and 3 fantastic wild duck recipes.😃#wildduck #recipes #camping #outdoorskills #hunting #outdoors

Creamy mashed potatoes finish off this hearty main-dish soup, which you can make with either duck or chicken.

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This duck ragu is a delicious, warming winter treat that can be made in advance. Search triple tested recipes from the Good Housekeeping Cookery Team.

A delicious and simple duck ragu - perfect for any occasion and guaranteed to be loved by everyone #duck #duckragu #ragu #duckpasta #ducklegs #confitduck #pasta #duckdinner #easyduckrecipe

Linguica sausage is a smoked cured pork sausage made with garlic and paprika originating in Portuguese. Some use liquid smoke if making it at home, but if you can find the real deal at your local ethnic foods market, you are in for a treat.

Australian Gourmet Traveller entree recipe for duck and vegetable stew

A recipe for duck soup made with the carcass of a roasted or smoked duck. This is a great way to use the rest of the duck, after you eat the breast meat.

Stewed Duck is a delicious and satisfying meal. Made with duck legs, bacon, leeks, and onions, it is ultra rich, delicious and comforting!

This creamy duck & wild rice soup is hearty, savory, and chock full of tender duck, veggies, rice, wild mushrooms, and herbs!

This soul- warming dish has become a favorite in my house during the cooler days of duck hunting season. The vegetables in this recipe can be changed to whatever you have on hand. Recently I made this with turnips and sweet potatoes and many liked it better than my usual potatoes and carrots. Also, I know most do not have access to duck, but I think this recipe would work well with 6-8 chicken thighs.