Salmon arugula salad

This Grilled Salmon Salad with Creamy Cilantro Lime Dressing is perfect for summer barbecues and outdoor gatherings. Chock full of fresh organic produce, not only is this entree salad healthy and easy to make, it's bursting with delicious summertime flavor! Keto and Low-carb.

Whenever I make salmon for dinner, I usually cook an extra piece for lunch just to make this arugula salmon salad with capers and shaved Parmesan – loaded with good fats and omegas!

Salmon arugula salad is full of nutrients, flavor, and texture. It's a go-to weeknight salmon dish or healthy lunch you can prep in bulk over the weekend.

This easy arugula salad is ready in just five minutes! Shake some olive oil, lemon juice, and dijon mustard together in a jar for a quick dressing, then toss it all up with plenty of fresh arugula and parmesan cheese. Mix it up by adding your favorite cheeses (we like blue cheese, feta, or goat cheese, protein like chicken or salmon, or extra fruits and veggies like avocado, beets, strawberries, or tomatoes. This is a perfect blank canvas salad for a quick, healthy side dish! Vegetarian.

Seared salmon quinoa salad with cucumber, tomatoes, edamame, arugula, pepper and scallion tossed in a creamy yogurt dressing, lemon and mint.

Seafood twice in one week?? That’s a lot for a blog that has included seafood a grand total of like three times (total estimate) over the last few years. I am making an effort to cook it more…

This low-key Salmon, Avocado, And Arugula Salad from The Iron You calls for fresh salmon, but you can also totally use the canned stuff.

The sweet and tangy honey mustard mixture does double duty as a marinade and a salad dressing making this meal even easier to get on the table. Elegant enough for New Year’s Eve dinner but also a healthy choice to add to your New Year’s repertoire. photography by Paul Gelsobello Studio Food Stylist: Cathy Paukner...

Light, refreshing, and so satisfying-- these Salmon Cakes with Arugula Salad are absoutely perfect for summer. Quick and easy, too!!

Salmon and Arugula salad is perfect for those hot summer days when you're craving something light and refreshing.

This easy arugula salad is ready in just five minutes! Shake some olive oil, lemon juice, and dijon mustard together in a jar for a quick dressing, then toss it all up with plenty of fresh arugula and parmesan cheese. Mix it up by adding your favorite cheeses (we like blue cheese, feta, or goat cheese, protein like chicken or salmon, or extra fruits and veggies like avocado, beets, strawberries, or tomatoes. This is a perfect blank canvas salad for a quick, healthy side dish! Vegetarian.

Low carb, high protein dinner loaded with omega-3's

Lemon Arugula Salad Recipe with Parmesan Cheese is a quick and easy salad that is peppery, sweet and satisfying. The perfect salad.

A favorite salad any time of year, this Mediterranean Salmon Salad. Add kalamata olives, sun dried tomatoes, feta cheese, cucumber, artichoke hearts, and salmon—can you say loads of healthy fats? #mediterraneansalmonsalad #salmonsalad #greeksalmonsalad #greeksaladrecipes #healthydinnerrecipes #salmonrecipes

Use up cold leftover salmon in this simple, easy salad. The dressing is AMAZING, and has a secret ingredient that helps emulsify it and add a creamy texture with no dairy!

Try this delicious Almond Crusted Salmon Kale Salad recipe with a mouthwatering honey mustard dressing, pomegranate seeds, and crunchy almonds.

Indulge in the delightful fusion of flavors with our Walnut-Crusted Salmon paired perfectly with a zesty Lemony Parmesan Kale Salad. This recipe offers a harmonious blend of crunchy walnuts, tender salmon, and tangy lemony dressing atop a bed of kale.

Bursting with color and bright, bold flavors, this simple recipe makes an elegant main course for a dinner party, or a welcome diversion from your go-to weeknight salmon. The technique of cooking salmon in a cast-iron skillet creates a beautifully golden-brown sear and crispy skin. For best results, make this recipe during the cold weather months, when citrus fruit is at its best.