Rosemary pasta

a sweet and savory rosemary honey butter pasta with crispy mushrooms and lots of parmesan servings: 2-4

This blog is a collection of quick, simple and mostly healthy recipes, as well as home and entertaining tips. You will find flavorful cocktails, delicious appetizers, tasty mains and some indulgent desserts. I will also share tablescape ideas, simple DIY projects as well as tips for a beautiful home.

This easy Rosemary Pesto is a unique twist on the classic recipe!

Luxurious and hearty, cheap and easy, this vegetarian pasta uses mostly pantry staples, requiring just a few fresh ingredients, like baby spinach, rosemary and heavy cream. Canned chickpeas form the foundation of the dish: They’re cooked until crisp and caramelized. Half are then saved as a garnish, while the rest are simmered until they break down and thicken the sauce. You can swap out your greens or beans, and if you want to experiment with flavor, raid your spice cabinet: Ground…

A simple creamy pasta sauce packed with flavour. A combination of sweet roast garlic, zingy lemon, pepper and parmesan make this a truly delicious and luscious sauce.

The pasta dough quantity here is enough for 6 - 8 servings. The sauce quantity below is enough for about 1/3 of the dough. You can easily double or triple the sauce to feed a crowd. The pasta dough can be made in advance. The dough and any leftovers can be covered and refrigerated for one day. The color may shift just slightly.

Try this recipe for a Tuscan-inspired gnocchi in cream sauce when you need an easy but full-flavored meal. It's got pillowy gnocchi, tender spinach, tangy sun-dried tomatoes, butter, and garlic. And you'll love that it's all made in one pan in about 15 minutes!

This 30-minute sun-dried tomato pasta recipe is a bright meatless meal that feels a touch luxurious! The creamy sauce has garlic, spinach, and a dusting of parmesan.

This Creamy Lemon-Rosemary Pasta is packed with flavors, easy to make and done in just 20 minutes. Vegetarian Recipe.