Rhubarb syrup

Make a simple syrup infused with springtime rhubarb for use in beverages and cocktails. Cook longer for a thicker syrup for pancakes and waffles.

This strawberry rhubarb simple syrup recipe is the easiest way to add this classic combo to homemade sodas, lemonades, desserts, and more.

A sweet simple syrup made with bright red rhubarb, sugar, and water.

This vibrant rhubarb simple syrup is great for mixing into cocktails and mocktails! It's sweet and tart, with lovely rhubarb and vanilla bean flavor. All real ingredients, easy to make in 30 minutes. Stir into sparkling water and lemonade, and or use for making margaritas, mimosas, and gin & tonics.

Easy to make, this homemade rhubarb syrup has so many uses! Rhubarb simple syrup can be poured over pancakes, made into cocktails and drinks, served over ice cream, added to pound cake, and more.

When Spring time rolls around and the weather begins to warm up enough for us to spend evenings outside I get all inspired to fill our glass pitcher with fun spritzers - my favorites are the ones that we can flavor straight from the garden. Better yet is when they have the most beautiful colors. Whi

Growing-up in Minnesota, I took rhubarb for granted. My folks weren’t really into it. Rhubarb was this mysterious, sour pink stalky plant we dared each other to eat as kids. Jake remembers di…

Sweet and slightly tart Strawberry Rhubarb Simple Syrup is an easy recipe to use your fresh fruit in.

Easy to make, this homemade rhubarb syrup has so many uses! Rhubarb simple syrup can be poured over pancakes, made into cocktails and drinks, served over ice cream, added to pound cake, and more.

Rhubarb Syrup. A bright, tart, jewel-toned syrup that's perfect in soda and in cocktails. So easy to make. Gluten free, vegan.