Peri peri cauliflower

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Dharini 🌱 on Instagram: "So excited to share my first recipe for April!!

💥Peri Peri Cauliflower Steaks💥
on a bed of spinach topped with a tangy tomato salsa!

For the salsa:
In a bowl, mix together:
1 tomato finely chopped
1 clove garlic finely chopped
Cilantro
serrano chili
Lemon juice
Salt 

#cauliflower #recipe #healthyrecipes #healthyfood #healthy #vegetarian #healthyvegetarian #vegan #veganrecipes #veganlife #lunch #steak #foodblogger #foodblog #love_food #food52 #eater #buzzfeast #feedfeed #f52grams #chennai #chennaifoodie #dc #washingtondc #sizzle" Cauliflower Recipe, Cauliflower Steaks, Peri Peri, Healthy Vegetarian, Vegan Life, Food 52, Meals For One, Tomato Salsa, A Bowl

Dharini 🌱 on Instagram: "So excited to share my first recipe for April!! 💥Peri Peri Cauliflower Steaks💥 on a bed of spinach topped with a tangy tomato salsa! For the salsa: In a bowl, mix together: 1 tomato finely chopped 1 clove garlic finely chopped Cilantro serrano chili Lemon juice Salt #cauliflower #recipe #healthyrecipes #healthyfood #healthy #vegetarian #healthyvegetarian #vegan #veganrecipes #veganlife #lunch #steak #foodblogger #foodblog #love_food #food52 #eater #buzzfeast…

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Peri Peri Cauliflower Steaks | Anova Precision® Oven Recipes Vegetable Rack, Cauliflower Dishes, Cauliflower Steaks, Peri Peri, Pepper Seeds, Oven Recipes, Oven Racks, Roasted Cauliflower, Holiday Table

This spicy, smoky cauliflower dish makes the perfect vegetarian main. It’s got just enough pizazz to make it fit right in on a holiday table, but is easy enough to pull off on a weeknight. Note: If all you can find are small- to medium-cauliflower, you’ll need to use two in order to get four sizeable steaks out of the center.

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Marinated Roasted Cauliflower with Peri Peri rice | Tilda Marinated Cauliflower, Vegan Katsu, Vegan Katsu Curry, Katsu Curry Recipe, Katsu Curry Recipes, Katsu Curry, Curry Rice, Peri Peri, Sweet Chilli Sauce

A delicious vegan recipe that is full of flavour but easy to make. Moreish sticky marinated cauliflower sprinkled with sesame seeds for extra texture without the need of deep frying. Served with our Peri Peri rice for a kick of medium level spice. Tildalicious twist: using smoked paprika is a great way of bringing the smoke of a barbecue with the convenience of using an oven instead.

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