Lebanese side dish recipes

Batata harra is a Lebanese side dish made with crispy roasted potatoes and tossed in a zesty garlic cilantro sauce. A spicy and delicious Middle Eastern favorite!

Lebanese Cabbage Salad (Malfouf Salad) is packed with crunchy cabbage, fresh herbs, and a tangy lemon dressing. Quick, easy & delicious!

Discover the delicious flavors of common Lebanese breakfast dishes, including manakish, foul, and labneh. Explore how these traditional meals are prepared and enjoyed in Lebanese culture. Elevate your breakfast experience by learning about these authentic recipes and ingredients. Dive into the world of Lebanese cuisine today and savor a taste of the Middle East. Start incorporating these dishes into your mornings now!

This list features some of the best authentic Lebanese side dish recipes. You'll will find popular Lebanese sides through to the lesser known Lebanese side dishes.

Batata Harra, a spicy Lebanese potato dish, is a flavorful delight that's crispy on the outside and tender inside. Tossed in a mix of garlic, cilantro, red pepper, and lemon juice, these golden potatoes are bursting with zesty heat and aromatic herbs. Perfect as a side dish or a snack, Batata Harra is easy to make and impossible to resist for those who love a kick of spice in their meals. #LebaneseCuisine #SpicyPotatoes

Our Sumac Salad recipe gives you all the yummy middle eastern flavour minus the carbs! Made with simple ingredients and zingy sumac, which makes it perfect for serving alongside your next lamb roast or at your next barbecue.

Lebanese fattoush is a refreshing salad made with fresh crunchy vegetables, a bright tangy dressing, and crisp toasted pita pieces.

Batata harra is a Lebanese spicy potatoes side dish that's full of flavor. Easy to make and perfect to serve as part of a mezze or with grilled meat dishes!

Middle Eastern Green Beans in Tomato Sauce is a traditional Lebanese recipe that pairs perfectly with any meal. Green beans and onions are slowly simmered in a rich tomato sauce.

Batata Harra is a classic Lebanese side dish that's packed with flavor, made from crispy, roasted potatoes tossed in olive oil, garlic, fresh herbs, and a hint of chili—plus, it’s super easy to make!