Instapot vegan chili

This instant pot vegan chili is an easy to make and virtually hands off recipe! With three types of beans, fresh veggies and lots of flavor, this is the perfect recipe for a chilly winter day.

This best vegan chili is hearty, comforting, and protein-dense! The vegetarian chili recipe is ready in 40 minutes from start to finish!

This is our family favorite Instant Pot vegetarian chili, starring two beans, lentils, and a hearty flavor that everyone loves! Making pressure cooker chili is fast and easy.

It's cold outside - make my vegan instant pot chili recipe. Yum!

This Instant Pot vegan chili is a blend of veggies, beans, quinoa and spices, all cooked together in the pressure cooker until deliciously flavourful. It's absolutely the easiest way to make chili, and you can have it on the table in just 30 minutes!

This hearty Vegetarian Chili with sweet potatoes and beans is a meatless, plant-based, protein-rich chili recipe that is easy to make on the stove top, Instant pot or slow cooker. Easily made vegan if the right toppings are chosen.

A delicious way to eat chili in no time. With only 15 minutes of pressure cook time, this easy and super hearty instant pot vegetarian chili is about to blow your mind.

The BEST Instant Pot Vegan Chili! It's EASY to make, healthy, quick, uses no oil, and super delicious. #WFPBrecipe #VeganRecipe #plantbased #easyrecipe #withoutoil

This is the best vegan chili recipe! So easy, a little spicy, and high in protein and fiber for a fulfilling meal.

Instant Pot Vegan Chili is a satisfying cold-weather meal loaded with plant-based protein. The pressure cooker makes it easy & flavorful!