Dal recipes

12 Easy Indian Dal Recipes | Indian Lentil Soup - My Dainty Kitchen

Get ready to try a delicious and spicy Indian Urad Dal recipe that will tantalize your taste buds. Follow this recipe for a perfect meal!

This recipe of Dal Makhani makes the creamiest bowl of Dal Makhani. Black lentils are simmered with tomatoes, spices and finished with butter and cream. This popular vegetarian Indian dish is best enjoyed with garlic naan. Yum!

Dal Amritsari Or Langarwali dal (Maa chole di Dal, Black Lentil And Gram Dal) is a thick dal made from whole urad and chana dal.

Perfectly soft Masoor Dal Chilla lightly spiced with green chili and ginger. These protein-packed savory lentil pancakes are excellent for breakfast, snack, or with main meals. They make for a delicious gluten-free and vegan substitute for the traditional Indian roti, parathas, or naan. #DIYTrailMixes

Red Lentil Dahl (Dal) recipe which is a flavorful and delicious dinner. The Masoor dal curry is vegan, gluten-free, healthy, easy, and quick.

Easy Methi Dal Recipe | Methi Dal Fry | How to Make Dal Methi Fry

Langar wali Dal is the dal served at Gurdwaras across the world. It's creamy, smokey and has a beautiful finish from the tempering. This dal has a special place because it's prepared by volunteers.

This vegetarian yellow lentil dal recipe is is served with curry and fragrant basmati rice! Enjoy this delicious dal on it's own for a hearty warming meal, or served over your favorite grains for a quick and healthy mid-week meal! Plus, this recipe is made in one pot using pantry staples - lentils and rice! You're going to love this flavorful vegetarian recipe with Indian flavors. #indianrecipes #ricerecipes #lentils #vegetarianrecipes #meatfree #curry

There are so many way to enjoy lentils but this Gujarati Dal recipe might just be my favorite way. This Indian vegetarian dal recipe has lentils flavored with lots of whole spices, tomatoes. It's a little spicy, little tangy and a little sweet!

Indulge in the cozy flavors of this authentic Indian Black Urad Dal recipe, a hearty, vegetarian main course delight that brings the essence of Indian comfort food to your table. Crafted for busy weeknights, this dish offers a perfect blend of lentils, spices, and rich, aromatic goodness.

Spicy, sour, and fragrant, this raw mango dal is here to make your summer lunches even better. Serve it with pipping hot steamed rice for a unique yet comforting meal

This delicious yellow split pea dal recipe is easy to make, great for batch cooking and great for vegetarians, vegans and even gluten-free diets. Matar dal is packed full of flavour thanks to the array of whole spices used. It couldn't be much more simple to make with just boiling the yellow split peas and frying the spices, so you can sit back and relax for most of the cook time.

Mung beans instant pot | Green moong dal recipe - SecondRecipe

Looking for the best and most popular healthy dhal recipes? Here is my collection of 20+ Indian Dal recipes. Perfect for lunch, or dinner.

Lentil Dal is a typical dish of the Indian kitchen. It goes well as a side dish with many other Indian recipes and is also very suitable for beginners.

This comforting red lentil dahl recipe is a hearty Indian-spiced stew. It’s naturally vegan and gluten free, easy to make in one pot, and ready in just 30 minutes!

This amazing and authentic dal palak recipe is full of flavor and easy to make. Cooked with caramelized onions, this restaurant style dal is quite different from other spinach dal recipes. It is also nutritious and comforting at the same time. This vegetarian and gluten free can be made in pressure cooker or instant pot. #dalpalak #spinachdal #lentilcurry

Inspired by the famous black dal at Dishoom restaurant in London, this Instant Pot dal makhani recipe is incredibly rich and creamy yet it takes a fraction of the time of the original. It's nutritious, gluten-free, and vegetarian-friendly. Serve with rice, chapati or naan bread.