Dutch desserts

Boterkoek means "butter cake" in Dutch. With only 5 ingredients, this simple and delicious cake is perfect for afternoon tea!

Hopjesvla (Dutch Coffee Custard) recipe! Inspired by the Hopjes candy, this vla is light and creamy with a wonderful coffee caramel flavor.

The Dutch Boterkoek Recipe was the perfect dish to explore during my homestay in Amsterdam. My hosts were really excited about traditional Dutch desserts, so they suggested that we bake this together one afternoon. I entered their kitchen, excited to learn how to make this buttery, almond-flavored dessert. While we prepared and baked, I collected useful tips that made the Dutch Boterkoek Recipe simpler to follow.

A good Dutch butter cake is rich in flavor, dense and creamy. With this recipe, you can make a traditional boterkoek at home.

Traditional flavors of the Netherlands are in this Dutch Banket pastry. Crispy pastry over a marzipan filling is perfection in every bite.

Poffertjes, who doesn't know this Dutch delicacy? With this basic recipe, you can easily make the most delicious poffertjes without yeast at home!

Easy to make bars that taste just like a Dutch Letter! A good friend that I worked with many years ago made these bars all the time and brought them to work. I got the recipe from her in 2003 and let me tell you, if you are a lover of the famous Dutch Letter - a flaky pastry shaped like the letter "S" - you will love this super easy and delicious recipe. Growing up in Iowa, the Dutch Letter was a special treat and one of my favorites. I didn't know a bar could be made to taste just as good…

Made from a yeasted dough filled with apples, raisins, and currants, these little deep fried balls of delicious known as Dutch oliebollen were the December Daring Kitchen challenge, and yes, as per…

Are you looking for tips on how to make a sugar bread/loaf from The Netherlands? Then this Fryske Sûkerbôle recipe from Friesland is for you!