Creole cooking

This authentic Creole Gumbo is a hearty mix of creole spices, shrimp, sausage, and vegetables. What makes this old-fashioned seafood gumbo stew special is okra instead of roux.

Crawfish étouffée is a classic Cajun and Creole dish known for its rich, savory flavors and hearty ingredients. This dish, which translates to "smothered" in French, is a staple in Louisiana cuisine, often served over steamed rice.

Creole Jambalaya with pork sausage, tomatoes, and Creole seasonings, simmered with onion, celery, and bell pepper for deep Louisiana flavor.

Need new dinner recipe inspirations? These easy dinner recipes are great for easy lunch as well. Make these cajun recipes for your family and have fun with all that meal planning.

Creole Chicken is a flavorful dish hailing from Louisiana, combining influences from French, Spanish, African, and Caribbean cuisines. This dish is a harmonious blend of spices, fresh vegetables, and tender chicken, resulting in a hearty and delicious meal. Below is a detailed recipe to make Creole Chicken, including tips to perfect the dish.

This collection of authentic Cajun and Creole Recipes will give you a great taste of classic Louisiana fare. For starters, try this easy homemade Creole seasoning:

This hearty Creole Jambalaya recipe combines sausage, shrimp, veggies and rice with the bold flavors of Cajun spices and creole seasoning. Loaded with bold flavor, this classic New Orleans one-pot meal is a lot easier to make than you may think!

Creole Cuisine is a delicious and easy-to-prepare dish that your friends and family will love. Creole cuisine was influenced by the cultural melting pot that has come out of colonialism. Places like New Orleans, the Caribbean, Seychelles, and Mauritius are some places you can experience the incredible diversity of Creole Cuisine.

This is Jeremy's take on Creole-Style Chicken. The difference between the two is mostly the spices. As the title reflects, (Piquante = pleasantly biting, or a sting), this recipe is spicy in all the right ways!