Christmas rock cookies

Fruitcake cookies loaded with dried fruit, nuts and spices.

Chock full of candied red and green cherries, pineapple, dates, and nuts, these Fruitcake Cookies are a delightful addition to any Christmas cookie platter and a nod to traditions of old! We enjoy both the glazed and unglazed versions of these chewy, tasty treats!

Fruitcake Cookies, also known as Christmas Lizzies, are little fruitcake-like cookies that blend candied fruit and Louisiana Pecans with a touch of Brandy and held together with a little spiced batter. These fruitcake cookies are so flavorful, you won’t believe how simple they are to make. If you only make one kind of cookie for the holidays, Grammie’s Fruitcake Cookies are the one!

Fruitcake Cookies A no fuss cookie recipe you can make ahead. Freezer friendly for up to 3 months, these delicious Fruitcake cookies are always a hit!

If you love fruitcake, you will love Chewy Fruitcake cookies. They are a more portable and convenient version of traditional fruitcake. They are also softer and chewier, and they have a higher ratio of fruit and nuts to cake.

This vintage cookie recipe dates back to the 1930's. Vintage Rocks Cookies are fast and easy to make and don't require any special equipment. A large bowl and a spoon will work wonderfully well. After all, if it was good enough for grandma... - kudoskitchenbyrenee.com

Celebrate the festive season with these delightful Maraschino Cherry Shortbread Cookies. Their buttery texture and cheerful red cherries make them a perfect holiday treat.

These red velvet cookies with cream cheese are so rich and fluffy with the perfect amount of creamy cheesecake filling. They are perfectly festive and delicious!

White Chocolate Cranberry Cookies are soft, chewy and festive! White chocolate chips and cranberries are the best blend of sweet and tangy.

This recipe is now in its 3rd generation, and I can see why it's lasted so long. Not too sweet, these cookies will be loved by everyone!