Chinese broth recipe

This Instant Pot Chinese Chicken Broth has just three ingredients. In 2 hours, you'll have an incredible, clear broth for soups and more!

Recipe video above. A simple, delicious Chinese noodle soup with a broth that you'd swear came from your favourite Chinese restaurant! This is a midweek version so it's made with store bought soup broth rather than a made from scratch broth. I've kept the toppings very simple because this recipe is more about the broth than the toppings. You can add any toppings you want - vegetables and proteins (refer Note 7).

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Instead of table sugar, I rely on the carrot and onion to provide natural sweetness and of course flavor for this Chinese clear wonton soup broth recipe.

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This spicy garlic chicken broth is the magic elixir that soothes sore throats, warms you up on a chilly day and makes instant ramen infinitely better.

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This Homemade Egg Drop Soup Recipe is fast to make and will taste just like your favorite Chinese takeout!