Amish apple dumplings

This is an easy recipe for homemade apple dumplings. Apple dumplings are common here in Lancaster County, PA. Serve warm - delicious!

Old fashioned Amish Apple Dumplings are apples wrapped in pastry dough and baked in cinnamon-brown sugar syrup. Delicious with ice cream!

Amish apple dumplings are a traditional dessert made with baked apples and cinnamon covered in a flaky pie crust and caramel sauce.

Apple Dumplings is a classic dessert comfort recipe that brings back nostalgic family memories. Warning your family will want more!

Make and share this Apple Dumplings recipe from Food.com.

Wrapped in a flaky pie crust, and served with a sweet apple cider sauce, these gorgeous Old Fashioned Apple Dumplings are irresistible!

Today we are sharing a recipe that’s been a beloved classic in many Amish households: Old-Fashioned Amish Apple Dumplings. These delightful treats are the perfect combination of tender apples, flaky pastry, and a sweet, cinnamon-spiced sauce. Whether you’re serving them for a special occasion or simply as a cozy dessert on a chilly evening, these apple dumplings are sure to impress.

Sweet and comforting apple dumplings can be enjoyed on their own or served with ice cream. Decorate them with leaves cut from the same dough.

A cozy and comforting dessert, Pioneer Woman's Apple Dumplings are made with tart apples wrapped in crescent dough, coated in a buttery cinnamon-sugar sauce, and baked to perfection with a touch of 7-Up for a sweet, bubbly finish. Perfect on their own or served with a scoop of vanilla ice cream!