Somtam green papaya salad

A delicious and crunchy, flavour-packed Thai green papaya salad with vibrant dressing.

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Refreshing and light, yet bold with flavor, Som Tum is a delicious Thai salad you can feel good about eating.

This salad combines crunchy strips of unripe green papaya with fresh chiles, pungent garlic, savory dried shrimp, roasted peanuts, long beans, and tomatoes, all of which are tossed with a salty-sour-sweet dressing made with fish sauce, lime juice, and palm sugar.

An authentic Green Papaya Salad recipe, aka Som Tam. This raw papaya salad has the perfect balance of sweetness, sourness, saltiness and spiciness.

Thai Green Papaya Salad (Som Tam) #advertising 💫

Recipe video above. In Thailand, Green Papaya Salad is traditionally made in giant mortar and pestles large enough to hold the entire salad. The dressing is pounded first, and the rest of the salad is added, pounded a little and finally tossed. For this home version, we use an ordinary size mortar instead. We make the salad in stages, then bring it all together at the end in a bowl. Different method. Same result! Like all good Thai food, the taste of the finished dish should be a balance of…

Authentic Vegan Green Papaya Salad recipe. I learned this super easy recipe while I was in Thailand! All vegan, totally delicious.

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