Local recipes

Gau Gee is a classic Hawaii treat! It is similar to deep fried wontons but is even more delicious. Featuring a savory pork and shrimp filling. Easy to make: mix the filling, fold the gau gee, fry, and eat! A crowd pleaser for sure ^_^

Bring the taste of Hawaii to your kitchen with this Authentic Mochiko Chicken recipe! Crispy, savory, and lightly sweet, this Hawaiian favorite is perfect for family dinners or gatherings. Made with mochiko flour and seasoned to perfection, it’s a unique twist on fried chicken you’ll love. Save this recipe for your next meal and enjoy a taste of the islands! 👉 #MochikoChicken #HawaiianFood #ChickenRecipes #FamilyDinner #AuthenticRecipes #FriedChicken #HawaiianRecipes #IslandFlavor 🍚🍍

Local-Style Chow Fun is a must-try when visiting Hawaii! If you can't make it to Hawaii, replicate this popular dish at home. It's packed with vegetables and seasoned with soy sauce, oyster sauce, garlic and lots of black pepper. Super ono!

Looking for a Nigerian soup recipe? Follow our handy prep guide to learn how to make this Nigerian okra soup. Easy to make and taste as good as it looks!

Garlic Furikake Chicken is a crispy deep fried chicken dipped in a garlicy-shoyu based sauce. Garnished on top is the furikake seasoning that a lot of locals like to top on their rice. Learn how to make furikake chicken from scratch; from the chicken brine to the frying and making the dipping sauce.

Chicken long rice is a favorite of locals in Hawaii. It is a flavorful, light dish that is great with any of your favorite Hawaiian foods!

Easily recognized by its distinctive red color and famous for it's sweet and salty flavor with a hint of spice, Char Siu Pork, also known as Chinese BBQ Pork, is a much-loved dish that's easier to make than you might think! Trust me, the hardest part about this recipe is waiting for it to roast in the oven!