Gin margarita

How to make a Rum Margarita. Our easy cocktail recipe is similar to the Mexican drink featuring rum instead of tequila.

Gin Margarita Fizz - a fresh new take on the traditional margarita using the classic Cointreau and fresh lime and substituting gin for tequila to make a Margatini!

Anyone who knows me knows I love a good margarita. Particularly, I love a spicy margarita. The one comment I get is that people would love...

Explore the endless possibilities of Margarita Variations! From classic to creative twists, these recipes offer a refreshing take on the beloved cocktail. Whether you prefer a traditional lime margarita or crave unique flavors like mango or jalapeño, there's a margarita variation for every taste. Elevate your mixology game and toast to the vibrant world of margaritas! #margarita #cocktails #margaritarecipes #mararitavariations

Anyone who knows me knows I love a good margarita. Particularly, I love a spicy margarita. The one comment I get is that people would love...

This Blackberry Lime Gin Margarita is an easy, delicious twist on the classic cocktail- with gin, fresh blackberries, lime, and a lime-sugar rim.

Discovering Empress gin cocktails was like finding a hidden gem in the world of drinks. This gin, with its natural indigo hue from the butterfly pea flower, transforms any drink into a visual masterpiece. It’s not just the color that catches your eye; the unique flavor also adds a special touch to each sip. #empressgincocktails

The Gin Margarita, also known as margatini, is a delicious and refreshing twist on the classic tequila-based margarita. This recipe uses gin, orange liqueur, lime juice, and agave to create a perfectly balanced and flavorful cocktail.

For a gin-based, exotically fruity alternative to the classic cocktail, you can't do better than Sipsmith's Blood Orange Margarita. Discover the recipe here.

The Guaro Sour offers a delightful balance of sweet and sour flavors, with a robust kick from the guaro. It's refreshing, citrus-forward, and has a smooth finish that lingers pleasantly on the palate.