Chinese pork loin recipes

Easily recognized by its distinctive red color and famous for it's sweet and salty flavor with a hint of spice, Char Siu Pork, also known as Chinese BBQ Pork, is a much-loved dish that's easier to make than you might think! Trust me, the hardest part about this recipe is waiting for it to roast in the oven!

When it comes to dinner options that are both delicious and easy to prepare, hoisin pork tenderloin takes the cake. This recipe combines the rich flavors of hoisin sauce, the warmth of allspice, and the kick of garlic and pepper to create a mouthwatering dish that will have your family and friends coming back for seconds.

Mongolian Pork is a quick and easy meal ready in 30 minutes. This twist on the classic Mongolian recipe uses pork instead of beef.

This flavor packed Chinese BBQ Pork (Char Siu) makes juicy, sweet BBQ pork with caramelized crust! Allow it to marinate overnight for maximum flavor!

Chinese BBQ Pork Tenderloin is one of our favorite dinners! Tender, marinated pork is tenderloin baked with a quick Asian BBQ sauce!

Mongolian Pork is a flavourful pork dish made with bite sized pieces of pork tenderloin cooked in a sweet and savoury sauce made with soy sauce, brown sugar, hoisin sauce, garlic and ginger.

This Mongolian Pork Recipe is a delicious and savory dish with tender pork slices in a flavorful sauce.

Easy Asian Pork Tenderloin is marinated in simple ingredients, and then grilled to perfection, making it ideal for any weeknight dinner.

This Sweet and Sour Pork takes just 30 minutes to make! It's a healthy spin on classic chinese takeout and it's Paleo and Whole30

Spicy Garlic Ginger Pork – Slightly sweet and spicy takeout style pork recipe made with fresh ginger and garlic. Served over a bed of steamed rice with fresh chopped green onions and red pepper flakes for an extra kick. This Asian style pork is absolutely delicious! You are going to love it!