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A Differentiated Goods Model Of The Effects Of European Policies In International Poultry Markets

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  • Alston, Julian M.
  • Scobie, Grant M.
Abstract
The Common Agricultural Policy increases European poultry production costs, prohibits imports, increases domestic prices, and subsidizes exports. This policy has displaced some U.S. exports. However, the net impact in the U.S. has been quite modest, even assuming poultry is homogeneous, independent of source country. Costs to U.S. producers are almost entirely offset by gains to U.S. consumers. Effects in the U.S. are even smaller when imperfect substitutability between poultry from different countries is accounted for. A retaliatory U.S. export subsidy would have more dramatic effects in U.S. markets.

Suggested Citation

  • Alston, Julian M. & Scobie, Grant M., 1987. "A Differentiated Goods Model Of The Effects Of European Policies In International Poultry Markets," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 19(1), pages 1-10, July.
    • Handle: RePEc:ags:sojoae:29306
    DOI: 10.22004/ag.econ.29306
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    1. K.J. Thomson & D.R. Harvey, 1981. "The efficiency of the Common Agricultural Policy," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 8(1), pages 57-83.
    2. Johnson, Paul R., 1971. "Studies In The Demand For U. S. Exports Of Agricultural Commodities," Department of Economics and Business - Archive 259733, North Carolina State University, Department of Economics.
    3. George, P.S. & King, Gordon A., 1971. "Consumer Demand for Food Commodities in the United States with Projections for 1980," Monographs, University of California, Davis, Giannini Foundation, number 11936, December.
    4. Kenneth F. Harling & Robert L. Thompson, 1985. "Government Intervention in Poultry Industries: A Cross-Country Comparison," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 67(2), pages 243-250.
    5. Eric Monke & Todd Petzel, 1984. "Market Integration: An Application to International Trade in Cotton," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 66(4), pages 481-487.
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    Cited by:

    1. Kapombe, Crispin M. & Colyer, Dale, 1999. "A structural time series analysis of US broiler exports," Agricultural Economics, Blackwell, vol. 21(3), pages 295-307, December.
    2. Haniotis, Tassos & Ames, Glenn C.W., 1987. "EC Enlargement and US Agricultural Exports," 1989 Occasional Paper Series No. 5 197665, International Association of Agricultural Economists.
    3. Lei, Lei & Zhou, Li, 2017. "Avian influenza, nontariff measures, and the poultry exports in the global value chain," IDE Discussion Papers 640, Institute of Developing Economies, Japan External Trade Organization(JETRO).
    4. Haley, Stephen L., 1990. "Measuring the Effectiveness of the Export Enhancement Program for Poultry," Staff Reports 278276, United States Department of Agriculture, Economic Research Service.
    5. Miller, Andrew D. & Langley, Suchada V. & Chambers, William, 2003. "Current Issues Affecting Trade And Trade Policy: An Annotated Literature Review," Working Papers 14606, International Agricultural Trade Research Consortium.
    6. Peterson, Everett B. & Orden, David, 2005. "Effects of Tariffs and Sanitary Barriers on High- and Low-Value Poultry Trade," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 30(1), pages 1-19, April.
    7. Colyer, Dale, 2000. "A Comparison Of Annual, Quarterly And Monthly Turkey Export Models," Conference Papers 19106, West Virginia University, Department of Agricultural Resource Economics.
    8. Stephen L. Haley, 1990. "Measuring the effectiveness of the export enhancement program for poultry," Agribusiness, John Wiley & Sons, Ltd., vol. 6(2), pages 97-108.

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