Zucchini falafel

Zucchini Falafels Recipe | Falafels Recipe with Zucchini

These veggie packed Carrot Zucchini Falafel are a delicious snack or meal that you’re going to love. They pair so beautifully with the garlic yoghurt dipping sauce.

Easy Homemade Falafel - quick to make, perfect for a delicious and nutritious meal. Enjoy on its own, or on pita bread pocket sandwich.

Gluten-free and delicious Zucchini and Carrot Falafels with Yogurt Dip! Bake them in the oven and dip them in delicious tahini and yogurt...

Crisp zucchini fritters subtly seasoned with falafel mix. Simple, flavorful, and naturally gluten free.

These carrot falafels have been on my mind of late and finally I've acted upon my urges. Substituting zucchini for the carrot and adding fresh coriander has given them a new lease of life. Some fafalel can be a bit dry but these have the perfect combination of a crunchy exterior surrounding a wonderfully moist interior. Zucchini Falafel 200 grams grated zucchini 400 gram can chickpeas, drained 1 red onion, chopped roughly ½ teaspoon smoked paprika ½ teaspoon ground cumin ½ teaspoon baking…

Indulge in the authentic flavors of the Middle East with this home-cooked falafel recipe. Perfectly crispy on the outside and tender on the inside, these delightful bites are packed with fresh herbs and spices. Whether you're a seasoned falafel fan or trying it for the first time, this recipe brings the warmth and comfort of homemade goodness to your table. Ideal for a quick snack, a hearty meal, or a flavorful addition to your favorite wraps and salads. Enjoy the genuine taste of homemade…

This Baked Falafel with Tahini Sauce recipe is a healthier twist on the traditional deep-fried version, making it perfect for anyone seeking a nutritious, plant-based meal.The chickpeas combined with fresh herbs and spices deliver a mouthwatering flavor, while baking ensures a golden, crispy finish without the excess oil.The creamy tahini sauce is the perfect pairing, offering a tangy, nutty complement to the savory falafel.

I wait all year for this. I'm serious. Once the garden gets going and we have zucchini coming out of our ears, it's time for homemade falafel. It's a delicious way to use up extra zucchini. Kristie and I have made a pact to only ever eat it in summer...

@vegan.plan.channel on Instagram: ""GET The Complete Plant Based Cookbook - Over 200+ Delicious Vegan Recipes Including 30-day Meal Plans" =>> LINK IN BIO 🔗 @vegan.plan.channel 1️⃣ or 2️⃣? What recipe do you like the most? By @Fitgreenmind 1️⃣ ZUCCHINI FALAFEL 🧆 This is a must try! 💯 RECIPE (3 servings each 356cal/19P/34C/11F): -2 cups (360g) cooked chickpeas -1 onion -2 cloves garlic -a bunch of parsley -1 medium zucchini, shredded -7 Tbsp (chickpea) flour -1 Tsp each salt, ground…

Crispy falafel paired with fresh veggies and a creamy tahini sauce, all tucked up in a warm pita pocket. It's the perfect meal for when you're craving...

Healthy | Vegan | Recipe on Instagram: ""GET The Complete Plant Based Cookbook - Over 200+ Delicious Vegan Recipes Including 30-day Meal Plans" =>> LINK IN BIO 🔗 1️⃣ or 2️⃣? What recipe do you like the most? By @fitgreenmind 1️⃣ ZUCCHINI FALAFEL 🧆 This is a must try! 💯 RECIPE (3 servings each 356cal/19P/34C/11F): -2 cups (360g) cooked chickpeas -1 onion -2 cloves garlic -a bunch of parsley -1 medium zucchini, shredded -7 Tbsp (chickpea) flour -1 Tsp each salt, ground coriander and…

What is falafel? A traditional Middle Eastern dish, falafel are fried or baked balls of ground chickpeas, parsley and spices such as cumin and coriander. It’s a popular street food in the Middle East and in Europe. You can find Falafel stuffed into pita bread together with hummus fresh veggies a

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A flavorful and colorful falafel bowl recipe filled with greens, Israeli chopped salad and finished with a creamy tahini yogurt sauce.

Baked Falafel ~ Easy oven-baked falafel made with a flavorful mixture of chickpeas, fresh herbs, and aromatic spices. Vegan and vegetarian.

Broccoli Falafel are fantastic protein-rich fritters loaded with zesty fresh flavors herbs, broccoli and chickpeas, naturally vegan and vegetarian,and falafel are perfect for wraps, pitas, sandwiches and salads!