Vegan Japanese Recipes

Try these delicious vegan Japanese recipes from tempura to curry, oyaki, sushi, miso soup, mochi ice cream, and more! Healthy recipes for the whole family.

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Vegan Japanese Recipes

I’ve scoured the Interwebs to round up more than 60 of the very best vegan Japanese recipes perfect every vegan Japanese food lover!

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Crispy tofu katsu is easily one of our new favorite ways to prepare restaurant-style tofu at home! Serve this comfort food favorite over our Japanese curry and rice for the ultimate tofu katsu curry bowl. All you need is 8 ingredients!

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Katsu Curry Recipe Vegetarian

Vegan Japanese Lunch

Japanese Curry Recipe Vegetarian

Vegetarian Japanese Recipes

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Low Calorie Curry

Vegetarian Katsu Curry

Vegan Low Calorie Recipes

Vegetarian Asian Food

Vegan Katsu Curry - Six Hungry Feet

Made with crispy sweet potato and aubergine, this dish is flavorful and hearty. Learn how to make the best Vegan Katsu Curry.

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Vegan Okonomiyaki is a savoury Japanese pancake made with yamaimo, rice flour, cabbage and tenkasu, topped with delicious okonomiyaki sauce and Japanese mayonnaise. Learn how to make this popular Japanese street food right in your own kitchen! #veganrecipes #veganpancakes #japaneserecipes Okonomiyaki Vegan, Vegan Okonomiyaki Recipe, Okonomiyaki Rezept, Vegan Okonomiyaki, Vegan Japanese Food, Okonomiyaki Recipe, Vegetarian Japanese, Japanese Vegan, Vegan Japanese

Okonomiyaki Vegan

Vegan Okonomiyaki Recipe

Vegan Okonomiyaki Recipe (Japanese Savoury Pancakes)

Vegan Okonomiyaki is a savoury Japanese pancake made with yamaimo, rice flour, cabbage and tenkasu, topped with delicious okonomiyaki sauce and Japanese mayonnaise. Learn how to make this popular Japanese street food right in your own kitchen! #veganrecipes #veganpancakes #japaneserecipes

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Yaki Onigiri (Japanese Rice Balls) | Vegan

Japanese Yaki Onigiri are simple crispy grilled rice balls stuffed with avocado, peanuts and coated in a tasty dumpling dipping sauce (vegan + gluten-free)!

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Traditionally a spicy pork dish, this is my vegan spin on a classic Tantanmen, the Japanese miso ramen version of Szechuan dandanmian. #noodles #ramen #dandan #dandanmian #vegan #vegetarian #vegansoup #soup | culinarycartel.com Vegan Miso Ramen Recipes, Simple Vegan Ramen Recipes, Veggie Miso Ramen, Tantanmen Ramen Recipe Vegan, Vegan Tonkotsu Ramen, Vegan Tofu Ramen, Vegan Gyoza Soup, Raman Noodles Recipe Vegan, Vegetarian Ramen Easy

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Vegan Miso Ramen (Tantanmen) | Culinary Cartel

Traditionally a spicy pork dish, this is my vegan spin on a classic Tantanmen, the Japanese miso ramen version of Szechuan dandanmian. #noodles #ramen #dandan #dandanmian #vegan #vegetarian #vegansoup #soup | culinarycartel.com

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Vegan Japanese Curry Recipe

Vegetarian Japanese Curry

Recipes By Ingredients

Carrots Potatoes

Vegan Japanese Curry with Fried Tofu

This vegan Japanese curry is made with carrots, potatoes, peas and fried tofu in a flavor-packed sauce. It's pure comfort in a bowl!

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Ganmodoki, a traditional Japanese vegan dish, combines hijiki seaweed, shiitake mushrooms, and edamame into fried tofu patties. Originally part of Buddhist cuisine, these crispy, fluffy patties are a testament to the joy of homemade cooking, turning a once-thought luxury into an accessible delight. Ganmodoki Recipe, Vegan Japanese Appetizers, Japanese Fusion Recipes, Japanese Veggie Recipes, Best Vegan Dishes, Vegan Banchan, Legume Tofu, Sweet Onigiri, Japanese Vegetable Recipes

Ganmodoki Recipe

Vegan Japanese Appetizers

Japanese Fusion Recipes

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Ganmodoki - Easy Japanese Fried Tofu Patties

Ganmodoki, a traditional Japanese vegan dish, combines hijiki seaweed, shiitake mushrooms, and edamame into fried tofu patties. Originally part of Buddhist cuisine, these crispy, fluffy patties are a testament to the joy of homemade cooking, turning a once-thought luxury into an accessible delight.

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Learn how to make this delicious Japanese side dish popular in most Izakaya-style Japanese restaurants. This dish features light and airy deep-fried tofu served in a flavorful Tsuyu broth and topped with crispy and fresh toppings. Our Agedashi Tofu recipe is vegan-friendly. Japanese Soft Tofu Recipes, Tofu Side Dish Recipes, Vegetarian Japanese Recipes, Japanese Vegetable Recipes, Agedashi Tofu Recipe, Soft Tofu Recipes, Vegetarian Japanese Curry, Tofu Vegan Recipes, Vegetarian Japanese Food

Japanese Soft Tofu Recipes

Tofu Side Dish Recipes

Vegetarian Japanese Recipes

Japanese Vegetable Recipes

Agedashi Tofu Recipe

Soft Tofu Recipes

Vegetarian Japanese Curry

Tofu Vegan Recipes

Vegetarian Japanese Food

Agedashi Tofu (Japanese deep fried Tofu) - Six Hungry Feet

Learn how to make this delicious Japanese side dish popular in most Izakaya-style Japanese restaurants. This dish features light and airy deep-fried tofu served in a flavorful Tsuyu broth and topped with crispy and fresh toppings. Our Agedashi Tofu recipe is vegan-friendly.

749

Vegan japanese recipes

Try these delicious vegan Japanese recipes from tempura to curry, oyaki, sushi, miso soup, mochi ice cream, and more! Healthy recipes for the whole family.

I’ve scoured the Interwebs to round up more than 60 of the very best vegan Japanese recipes perfect every vegan Japanese food lover!

Crispy tofu katsu is easily one of our new favorite ways to prepare restaurant-style tofu at home! Serve this comfort food favorite over our Japanese curry and rice for the ultimate tofu katsu curry bowl. All you need is 8 ingredients!

Made with crispy sweet potato and aubergine, this dish is flavorful and hearty. Learn how to make the best Vegan Katsu Curry.

Vegan Okonomiyaki is a savoury Japanese pancake made with yamaimo, rice flour, cabbage and tenkasu, topped with delicious okonomiyaki sauce and Japanese mayonnaise. Learn how to make this popular Japanese street food right in your own kitchen! #veganrecipes #veganpancakes #japaneserecipes

Japanese Yaki Onigiri are simple crispy grilled rice balls stuffed with avocado, peanuts and coated in a tasty dumpling dipping sauce (vegan + gluten-free)!

Traditionally a spicy pork dish, this is my vegan spin on a classic Tantanmen, the Japanese miso ramen version of Szechuan dandanmian. #noodles #ramen #dandan #dandanmian #vegan #vegetarian #vegansoup #soup | culinarycartel.com

This vegan Japanese curry is made with carrots, potatoes, peas and fried tofu in a flavor-packed sauce. It's pure comfort in a bowl!

Ganmodoki, a traditional Japanese vegan dish, combines hijiki seaweed, shiitake mushrooms, and edamame into fried tofu patties. Originally part of Buddhist cuisine, these crispy, fluffy patties are a testament to the joy of homemade cooking, turning a once-thought luxury into an accessible delight.

Learn how to make this delicious Japanese side dish popular in most Izakaya-style Japanese restaurants. This dish features light and airy deep-fried tofu served in a flavorful Tsuyu broth and topped with crispy and fresh toppings. Our Agedashi Tofu recipe is vegan-friendly.

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