Rutabaga soup

Our Apple Rutabaga Soup Recipe is a sweet and savory delight- it’s an autumn bowl of goodness!

Rutabaga carrot soup is a sweet, earthy-flavored soup made with roasted rutabaga, carrots, garlic, and onion simmered in vegetable broth and heavy cream then blended into a delightful puree.

Unlock the potential of rutabagas with these creative and easy fall rutabaga recipes! Whether you're blending them into a hearty soup or dishing them up mashed with a touch of brown sugar, these recipes are perfect for anyone wanting to add some variety to their diet. Explore combinations like rutabaga and garlic or rutabaga and carrot for a delightful twist on classic flavors.

This twist on your classic potato soup uses rutabaga, a humble root veggie that has a deliciously sweet-nutty flavor.

Creamy White Bean Rutabaga and Roasted Garlic Soup makes a lovely light winter supper, lunch or elegant starter that's on the healthy side!

On days like today I wish I lived in sunny California and was neighbors with Tori Spelling. I’m so over this crummy winter-ish weather. I need to cheer up; I need some comfort food waiting for me w…

This carrot and swede soup is perfect for using up highly underrated swede (rutabaga) which together with carrots becomes a bowl of comfort food at its best.

When I was growing up we always had a winter garden of all kinds of greens and root vegetables, including turnips and rutabagas. In cold weather my mother would make rutabaga rice soup that I now associate with life on the farm, warm fires and being happy. Other than my family members, no one I

Chilly evenings got you shivering all over? This Slow Cooker Loaded Potato Soup will help ease your chills and turn a cold winter night into a cozy haven. Start by layering potatoes, onions, chicken broth, and a sprinkle of salt and pepper into the slow cooker, then set it to simmer for 4 hours. Whisk in a creamy mixture of butter, flour, heavy cream, and sour cream, and cook the soup for 30 more minutes to thicken. The result is a luscious, soothing, hot soup topped with shredded cheese…