Pulses recipes

A collection of my favorite reader-approved recipes featuring pulses! If you would have asked me a year ago what a pulse was, I would have raised an eyebrow at you and then told you it was proof that you were alive, duh. But there’s actually another meaning for the word that applies to food. It’s simply […]

Today is Global Pulse Day! Pulses are the edible seeds of plants in the legume family including dried peas, beans, chickpeas and lentils all of which are staples in my pantry and in my meal

The UN has declared 2016 to be the International Year of Pulses - dry beans, chickpeas, lentils & peas! #IYP2016 #lovepulses

Middle Eastern Mujadara combines lentils and rice with caramelized onions! The result is a hearty side dish or main packed with flavor.

One-Pot Creamy Spinach Lentils change cream to milked skip wine

Lentil curry is one of our best lentil recipes as it’s easy to make, it can be frozen for those lazy weeknights, and it’s full of flavor, vitamins, and antioxidants.

Mujadara is a comforting and delicious lentil and rice dish from the Middle East.It features boiled lentils and rice flavored with warm spices, caramelized onions, and fresh herbs.

What is Biblical Food? l Try this recipe for Daniel's "Pulse" l Nourishing whole foods for dinner tonight l Homestead Lady (.com)

Try these aromatic Persian lentils, with turmeric, cinnamon, and cumin. It’s an easy recipe that makes a nourishing and hearty side dish.

Chana Masala is a delicious, flavour packed, tasty North Indian vegetarian curry recipe made with chickpeas (chana), onion, tomatoes, ginger & few spices. It is protein packed, vegan, gluten free & can be served with paratha, roti or steamed rice.