Homemade gyro meat

Delicious homemade gyro meat recipe made with beef and lamb with step-by-step instructions. Serve it in a pita with tzatziki sauce.

This delicious gyro meat is the closest I've come to emulating my favorite Mediterranean restaurant's recipe. The Greek/Lebanese-style meatloaf is sliced and served with pita bread, tzatziki, and tomatoes. The preparation time seems long, but most of it is resting time, so you can be doing other things!

Learn how to make juicy, flavorful gyro meat at home using just beef and lamb, seasoned with Greek spices and roasted in the oven. This easy recipe requires no special tools and brings the taste of Greek take-out to your kitchen. Serve the gyro meat in a keto tortilla with your favorite side dish for a delicious and satisfying meal.

Make your favorite American-style Greek gyros at home! This gyro meat recipe combines ground beef and lamb to get that distinctive flavor you find at Greek restaurants. The texture is meatloaf-style rather than restaurant-style, but the flavors are on point. Doing it this way saves tons of time. Top with Tzatziki Sauce, tomatoes, onions, and cucumbers!

These Beef Gyros are a cheater Gyro with sirloin instead of lamb, Greek seasoning, and homemade Tzatziki. They are simple, quick, & so tasty!

Learn how to make gyros at home, the easy way! This gyro meat recipe is juicy and crispy, with all the Greek flavor and no special equipment.

This easy Beef Gyro recipe can be made in a slow cooker or Instant Pot. It's flavorful, fresh, and topped with homemade tzatziki sauce!

A recipe for making lamb gyro meat at home. It’s easy and tastes like some of my favorite take-out places!

Want the all-popular Greek recipe that you’re going to love? Use this unique method to make homemade gyro meat!

Gyro meat is one of the greatest culinary inventions and no matter how you pronounce, “Gyro” (Yee-ro, Jai-ro, Gee-ro), we’re all pretty much just saying the word, “Delicious…