French chocolate pastry

These French Chocolate Financiers Cakes have a deliciously light texture and deep flavours of chocolate, almond and brown butter.

These chocolate puff pastries, with just 4 ingredients are so quick and easy to make and incredibly delicious. Flaky, buttery pastry and gooey chocolate - yum! Crispy, buttery puff pastry filled with gooey chocolate - you know these chocolate puff pastries have got to taste good. Perfect with a cuppa for morning tea or make them even more indulgent by adding a scoop of ice cream! For an extra-special touch, these chocolate-filled pastries have an optional, “hasselback” design on top.

If you love Pain au Chocolat, otherwise known as Chocolate Croissants, you will be over the moon with this incredibly easy adaptation of the traditional French Pain au Chocolat.

Learn to make the most delicious homemade chocolate croissants (also known as Pain au Chocolat) with this comprehensive guide featuring step-by-step photos, a video, and best tips!

Make irresistible French Pain au Chocolat, also known as Chocolate Croissants, from scratch! Let me show you how to make them at home.

Pain au Chocolat, also known as chocolate croissants, is a classic French pastry that features buttery, flaky dough filled with rich chocolate. This traditional pain au chocolat recipe is perfect for breakfast or a sweet treat.

This iconic French Chocolate Fondant cake is a thick, dense, creamy and deeply chocolatey Fondant that bears a signature crackly crust on top and subtle notes of salted caramel.

Discover 36 delicious French pastries and desserts to eat when you visit France. This guide includes macarons, eclairs and so much more.

French chocolate cake is a rich and decadent, soft and fluffy, and super moist 5 ingredient chocolate cake made in one hour.

These easy chocolate croissants made with all-butter puff pastry are prepped in under thirty minutes, and taste like they're from a bakery!