Chestnut mushroom recipes

This juicy chestnut mushroom bourguignon in a rich red wine gravy is a hearty vegan comfort food supper with mash and green beans.

Homemade Chestnut Mushroom Gravy

Chestnut mushrooms are becoming more popular nowadays due to their delectable taste, but only a few sources will tell you everything about them. Well, you're on the right page. Chestnut mushrooms are a collective term for wild mushrooms with a meaty and nutty taste. They are becoming a popular addition to dishes as a meat...Read More

Warm nutty rust colored chestnut mushrooms are pan fried till crisp and tossed in a super simple sage and brown butter emulsion. The chestnut mushrooms soak up so much flavor yet remain crispy after being cooked down. A touch of salty nutty Parmigiana Reggiano and a few spoons of starchy pasta water create a silky sauce that comes together in minutes. I used Lumache pasta but any short tubby, tubular pasta will work well. While quick to make, this delicious bowl of pasta doesn’t lack…

Chestnut mushrooms can add the perfect sweet and nutty flavor to your favorite recipe. In this blog post, our friend Zach from Spore to Fork outlines 5 creative ways to prep, cook, and garnish your homegrown chestnut mushrooms!

Discover the delicious and versatile chestnut mushrooms, also known as cremini mushrooms. Learn about their flavor, health benefits, storage, and various

Mushroom noodle dish

Mushroom and Chestnut Stuffing is a hearty and flavorful side dish that brings earthy mushrooms, nutty chestnuts, and aromatic herbs together with perfectly toasted bread. This rich and savory stuffing ... Read more

These chestnut mushrooms are cooked in loads of foamy butter and finished with fresh garlic, lemon and parsley.

These little chestnut & mushroom tarts are the perfect canapé and a real treat for any special gathering. They have a soft inside with a delicious punch of flavour from the chestnuts. When we don't have much time, we use ready made vegan puff pastry.